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Justine Bursoni hails from Chicago. She tried as hard as possible to leave here, graduating after three years of Art History school. It was Custard Cup that forced her to stay. She now lives in downtown Champaign and works as a nanny and at the Orpheum Children's Science Museum.
Come out today, or even Thursday, for a thinly sliced Italian Beef sandwich (served on bread from Mirabelle) at Caffe Paradiso in Urbana. Order it with all the toppings: melted mozzarella cheese and giardiniera. Mmm delicioso!
Comments (2)
Tuesday, December 18, 2007 9:10 AM
Oh boy… I know where I'll be having lunch today.
Tuesday, December 18, 2007 11:21 AM
this is insane. both this and paul's lamb photo on the same page? y'all are gonna turn me into one carnivorous beast.