It’s the last hurrah of the quiet C-U summer dining scene.
Remington stopped by The WheelHouse in St. Joseph for brunch.
Rashmi tries a wide array of appetizers and drinks at Collective Pour.
Anusha checks out this new Campustown spot.
This month’s list is vegetarian, but that doesn’t mean it isn’t fun.
Julie sampled street food and sake at Japan House last Friday.
Rashmi tries out a wide variety of breakfast options at Urbana's Market at the Square.
Crane Alley’s Annual Crawfish Boil took place last Sunday, and Remington went to check it out.
The Editorial Board samples some of C-U's most-ordered cocktails.
Remington highlights some local spots to grab some cocktails just in time for patio season.
Make your next donut run to Industrial Donut in Savoy, where you can create your own donut.
Steve captures last week's Sinai Temple fundraiser, chatting with Steve Cook and Michael Solomonov of James Beard Foundation award winning restaurant Zahav.
Looking for a great place to dine? Interested in where to find the best cocktails? Want to know the latest news on restaurant and bar openings? Our Food & Drink Section should always be your first place to look.