In honor of August being National Black Business Month, check out this local Black-owned home bakery: Brittany’s Sweet Spot. She’s baking cakes, cupcakes, cookies, and more right here in Champaign. She has been posting cake …
Posts by Alyssa Buckley:
I tried a Korean shrimp burger for the first time, and it was wild

I’m a fan of burgers, and C-U has an incredible offering of burgers. We’ve talked about the best 8 burgers in town, another list of seven burgers that didn’t make the top eight, and C-U’s veggie …
Alyssa Buckley
Food + Drink Editor / / instagram
Nothing Bundt Cakes is now open

Buy Black Chambana shared that the new bakery Nothing Bundt Cakes is now open in Champaign, starting today, Thursday, July 30th. Nothing Bundt Cakes will open at 9 a.m. and close at 6 p.m. Customers …
Alyssa Buckley
Food + Drink Editor / / instagram
Five wings that are pretty fly

Alyssa rounds up wings from five different C-U restaurants in honor of National Wing Day.
Alyssa Buckley
Food + Drink Editor / / instagram
Wine and yoga this Wednesday, July 29th in Champaign

Get your zen on a glass of wine and some yoga at Alto Vineyards in Champaign. At 6 p.m. on Wednesday, July 29th, meet up with other flexible individuals for an evening of relaxation and …
Alyssa Buckley
Food + Drink Editor / / instagram
In the kitchen with Mubanga Chanda, co-owner and chef at Stango Cuisine

Alyssa talks with Stango Cuisine's co-owner and chef Mubanga Chanda.
Alyssa Buckley
Food + Drink Editor / / instagram
Sunday is beer flight day at Collective Pour

Collective Pour has over 60 beers on draft. If you feel paralyzed by the many choices, Sunday is the day to check out Collective Pour. On Sundays, they offer a beer flight pass for $9.50. …
Alyssa Buckley
Food + Drink Editor / / instagram
NAYA has a new menu, and it looks so good

Check out NAYA’s new menu here. They’re offering burgers, pasta, and pizza. I want to try the new burgers like the hangover burger ($9.50) which has American cheese, bacon, a sunny side up egg, maple …
Alyssa Buckley
Food + Drink Editor / / instagram
Learn how to preserve fresh tomatoes, thanks to University of Illinois Extension

Got tomatoes? Want to learn something new from the comfort of your home? On Wednesday, July 22nd at 1 p.m., you can learn about preserving tomatoes at home. In this socially distanced, online seminar, University of …
Alyssa Buckley
Food + Drink Editor / / instagram
Los Hidalguense taco truck is way more than tacos

Alyssa tries the new taco truck in town and provides a review.
Alyssa Buckley
Food + Drink Editor / / instagram