Rachael tried six dishes including poke and other Hawaiian-inspired dishes from Poke Shack.
Matt checks out Campustown's Paris Super Crȇpes and tries a savory chicken teriyaki crȇpe, a sweet crȇpe, and more.
Carl tried Naf Naf's freshly made chicken shawarma, falafel, crispy chicken schnitzel, and house made chips.
The editors sampled each craft hot sauce by Weird Meat Boyz, and here's what they thought.
Jessica reviews Pandamonium Doughnuts and finds sweet and unique doughnuts.
Carl reviews Silvercreek's three-course prix fixe menu.
Perhaps you've heard of a little pizza joint called Papa Del's? Today, Rachael reviews their iconic pizza pie.
Tias went for the fried chicken but stayed for the glass noodles at the Korean restaurant on Green Street in Campustown.
Da Yeon skips the cooking to enjoy poke bowls from Pokelab.
Carl reviews the Downtown Champaign restaurant.
Alyssa reviews Broadway Food Hall's La Royale.
Looking for a great place to dine? Interested in where to find the best cocktails? Want to know the latest news on restaurant and bar openings? Our Food & Drink Section should always be your first place to look.