Much more than a great place to buy groceries, Common Ground Food Co-op conveniently incorporates their environmentally conscious business model and locally-sourced ingredients into delicious soups, salads, sandwiches, and pizza available daily at their in-store deli.
Date Lab: Love blooms
Spring is on the way, and Stephanie celebrates with an eco-friendly Date Lab.
Strawberry Fields reopens with expanded café
After closing and changing owners, Strawberry Fields has reopened.
Hail Seitan
Maddie checks in with Dancing Dog co-owner Brian Behrns as the vegan restaurant finalizes its menu seven months after opening.
More than just filling bellies: A chat with The Red Herring’s Head Chef
Jess chats with Holly Curia, Head Chef at The Red Herring in Urbana, about the restaurant and making a difference through cooking.
Dancing Dog brings vegan to downtown Urbana
Rebecah samples some delicious vegan food at Dancing Dog Eatery and Juicery.
Veggies and beer at Destihl
Jess considers the vegan options at Destihl in Downtown Champaign and samples the only real vegan item on the menu: coconut cashew cream "pasta".
Feeding your sense of community
Katie talks to General Manager Jacqueline Hannah about her time with Common Ground Food Co-op and why shopping local rules.
Doughnuts can be vegan, too
Aching for a doughnut? Pandamonium Doughnuts has you covered.
Strawberry Fields satisfies your sweet tooth
In this installment, Jess eases into some carrot cake (amongst other things).
Plenty of pasta at Strawberry Fields
In this installment of Vegan Ease, Jess tries three pasta items from Strawberry Fields’ deli.
New pizza place puts the M in mmm
Liz & Jeremiah veganize Pizza M.
Looking for a great place to dine? Interested in where to find the best cocktails? Want to know the latest news on restaurant and bar openings? Our Food & Drink Section should always be your first place to look.
