The internet says it’s National Hot Pastrami Sandwich Day. Okay, sure. Let’s play along.
Despite the complete lack of Jewish delis here in C-U, we have quite a few opportunities for pastrami sandwiches (hot and cold). Most recently, I had one from Pekara (cold, $10, pictured above), which, now under new ownership, has revived the bistro menu. The sandwich was very good. I’ve also had the East Coast pastrami from Broadway Food Hall (hot, $9) — another solid, more traditional New York option.
Which local restaurant makes your favorite pastrami sandwich? Let us know via email or in the comments section of our social media pages.
Top image by Jessica Hammie.
