Download this week’s episode here.
On this episode of SP Radio, we talk to Rajesh Karmani and Julie Carlson about their Zero Percent project. The ambitious, yet simple project seeks to help businesses minimize food waste by moving surplus, edible food to soup kitchens and other shelters. We discuss how the idea got started, how the plan has evolved, whether it can work in all markets, and how C-U provides an ideal test market.
You can read all about Zero Percent’s relaunch here and their original plan here.
Smile Politely Radio airs each Friday at 5:30 pm on WEFT 90.1 FM in Champaign. You can stream it live at weft.org or listen to the podcast early the following week.