Menu
50 USD
asparagus salad, grilled broccolini, raisins, almonds, leek salsa verde
bacon mousseline, pickled ramps, jalapenos, pea tendrils, olive oil
tagliatelle, stone crab claws, triple s farms bacon, green garlic
chicken fried sweetbreads, beet greens, oyster mushrooms, smoked popcorn purée
prickly pear sorbet, pistachios, grapefruit, lemon zest