tonight market monday menu:
beef tongue, arugula, red onion, shaved parmesan, A1 vinaigrette
fettuccine, spring beef ragu, ramps, green garlic, spring onions
Triple S strip steak, asparagus, twice-baked potato with ramps and bacon
Prairie Fruits Farm chevre, blood orange marmalade, chive
strawberry cheesecake, blueberry compote
50 USD