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Bayern Stube’s Hunter’s Feast starts February 28th

Bayern Stube, the Gibson City German Restauarant, is celebrating its 29th annual Hunter’s Feast February 28th through March 14th.

Hunter’s Feast is a exactly what it sounds like: A meal of many meats. This year’s offerings include:

Boar Schnitzel, Wild Boar Osso Bucco, Braised Rabbit, Venison filet, Wild Game sausages including Boar, Duck, Elk, and Rabbit!. Also available during the week. We will also have our regular menu available.

Reservations are required, and you should make them as soon as possible: 217-784-8304.

Read our coverage of the Hunter’s Feast celebration here.

Bayern Stube
209 N Sangamon Ave
Gibson City
T-Sa 4:30 tp 9 p.m.
Th 11 a.m. to 2 p.m.
Su 2 to 8 p.m.

Top image: On a white plate are four sausages sitting on red cabbage, six small potato fritters, and half a pear with a red jelly in the center. Photo by Madeline Trimble.

*Editor’s note: A previous version of this post incorrectly stated that Bayern Stube is celebrating its 19th annual Hunter’s Feast. The restaurant is celebrating its 29th annual Hunter’s Feast.

Editor-in-Chief

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