From our BEST new restaurants of the decade feature:
As I made mention in our BEST Food + Drink of the decade feature, Carmon’s was just entirely too short lived. It kinda pains me to think about it in a way because of not just my personal preferences, but the texture it brought to the landscape of the restaurant scene in the early 2010s. The menu, the vibe, the staff, all of it was, from a customer perspective, a really pleasant restaurant experience comprehensively. (Patrick Singer)
Photo by Justine Bursoni
