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Pizza has been on my mind. First, it was this year's SP's March Madness Tournament, and that got me hungry for Old Orchard's pizza. Then Chase wrote about Garcia's Pizza in a Pan, Tayler shared Esquire's white garlic pizza, and…
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Yummy Future, the robot coffee shop of Campustown, will open a second Champaign location this summer. The new location will also be on Green Street in the spot that used to be Bombay Indian Grill, just a few blocks away…
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In his brand new book Food Power Politics, Dr. Bobby J. Smith II builds on the stories and legacies of Mississippi activists and researchers to tell more of the food injustice story. With a background in agricultural economics and Black…
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Every time I walk into La Casa Cultural Latina at 1203 West Nevada in Urbana, the small but numerous rooms are bursting with music and students. Friends call to one another across the crowded hallway and, inevitably, one student sits…
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A few weeks ago, I stood in the gym of CU Jiu Jitsu, holding a big foam sword. Across from me was Matthew Currey, co-owner of Tempered Mettle Historical Fencing. Currey, also holding a foam sword, was telling me about…
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Joy Okumu is a pediatric nurse at Carle Health, board member with the Pediatric Nursing Certification Board, and an innovator of the hair care project at Carle, an initiative that is teaching healthcare providers about the importance of caring for…
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